Regiaveja

Barbera D'alba Barbera

Bovio Regiaveja is a captivating Barbera from the esteemed Barbera D'Alba region. This red wine offers a delightful balance of flavors, showcasing the vibrant and expressive character that Barbera wines are known for. It presents a medium-bodied profile with lively acidity that creates a refreshing mouthfeel. The tannins are soft and subtle, allowing the wine’s fruit-forward nature to shine. You'll discover prominent notes of red cherries, plums, and blackberries, accompanied by hints of spicy undertones and a touch of earthiness. Bovio Regiaveja is a versatile, food-friendly wine that pairs beautifully with a wide range of dishes, making it an excellent addition to any occasion. This handcrafted treasure exemplifies the quality and tradition of winemaking in Barbera D’Alba, earning its place as a cherished selection among wine enthusiasts.

Tasting notes:

Black Cherry

Plum

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Meats, Mushroom Risotto, Barbecue Chicken

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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